HAPPY VALENTINES DAY!What a great start to your morning, Heart shaped bullseye, with fresh buttermilk bread.
BUTTERMILK BREAD
Recipe from "Bread Machine Magic"
This recipe is for a 1 1/2lb. loaf in the bread machine.
1 1/8 to 1 1/4 cup Buttermilk
3 T. Honey
1 1/2 tsp. Salt
1 T. Butter
3 cups Bread Flour
2 tsp. Yeast
- Place all ingredients (wet to dry) in bread pan, using the least amount of liquid listed. Select light crust setting and press start.
- Observe the dough as it kneads. After 5 to 10 min., if it appears dry and stiff, add more liquid 1T. at a time. until dough forms a smooth, soft ball that is tacky to the touch.
- After baking cycle ends, remove bread from pan, place on wire rack, and allow to cool for 1 hour.
The Verdict: We all had a slice right out of the bread machine last night while is was still warm, mmmmmmmmm.........is all I have to say. Then I surprised the boys this morning with Bullseyes. I cut the bread out with a heart shaped cookie cutter, fried an egg in the center, toasted the extra heart, and walla, valentines day breakfast.
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